IFT First is one of the most significant events in the global food and beverage calendar, and this July, we’ll be there. Join us at booth 3354 in Chicago from 13 – 15 July 2026, where our team will be showcasing the Sievmaster© Slimline 550 part of our wide range of hygienic sieving solutions. Farleygreene equipment is trusted by global manufacturers including Nestlé and Mondelez International across milk powder, confectionery, and beverage production.
IFT First gives us the opportunity to get our sieving solutions in front of food and beverage manufacturers from across the globe, while highlighting our commitment to exceeding hygiene and compliance standards, including ATEX, ISO, and FDA regulations. In recent years, we’ve continued to develop and refine our range, introducing improvements including our redesigned Vacusiev Range, Easilift hood, gallery lifter, and toggle clamps.
Farleygreene was founded by two individuals with a shared vision for better, more application-specific sifting and screening solutions. Five decades on, that commitment to engineering solutions around real production challenges, rather than offering off the shelf answers, is still at the heart of what we do.
Why Powder Manufacturing Matters So Much to Farleygreene
As with the many other industries we support, we know that food manufacturing is not just about throughput. It is also about safety, compliance, and consistency. That is why we give equal importance to efficient processing and hygienic screening. Our solutions meet the standards that food production requires.
We have extensive experience supplying high-quality industrial sieves across a wide range of food and beverage applications. This includes milk powder, whey powder, flours, tea leaves, sugar, herbs and spices, and confectionery. Our machines remove contaminants, foreign bodies, and oversized particles. Every batch leaves your line meeting your quality and safety standards.
We also know that downtime is costly. That’s why every Farleygreene machine is designed for straightforward disassembly. Minimal and smaller welds to make cleaning faster and maintenance more reliable.
🍴 Find out more about our food and drink sieving expertise: Farleygreene | Food & Drink Sieving Solutions
📞 Call Sales & Support for any queries: +44 (0)1256 474 547
Which Sieve is Best Suited to Your Operation?
At Farleygreene, we understand that choosing the right food processing equipment requires a deeper understanding of your product characteristics, mesh requirements, throughput targets, and hygiene standards. Which is why we take the time to understand your operation before recommending a solution.
If you would like to see our equipment in action before committing, you can book a machinery demonstration at our in-house testing facility. All tests are conducted according to your specific processing parameters and come with a full documented report. We even offer a two-week free trial – just cover shipping both ways.
⚙️ Book a machinery demonstration today: https://www.farleygreene.com/machinery-demonstration/
Why You Should Visit Farleygreene at Booth 3354 – IFT First Chicago
Running from the 13th to the 15th of July in 2026, we’ll be exhibiting alongside our American distribution partner, Powder Process Group – part of a global distribution network spanning almost 30 countries. Come and meet Andy Nix, from Powder Process Group, and Nick Ashton, Farleygreene’s Area Sales Manager for the EU and USA, across all four days of the show.
The team will be showcasing the Sievmaster© Slimline 550 – the most compact model in our four-size Slimline range. This is well suited to smaller manufacturing lines and space-constrained environments. The Sievmaster© Slimline 550 features a crevice-free, easy-clean design to reduce contamination risk, tool-free screen changes to minimise downtime, and parts compliant with FDA regulations. It handles both wet and dry application and is a proven performer across food and beverage production environments.
For operations requiring higher capacity, the Sievmaster© Slimline 1550 offers a maximum throughput of up to 61,300 lbs/h (with a 2mm mesh, product and mesh dependent) – ask Andy or Nick about this at the show.
☕ To see the Sievmaster© Slimline 550 in a real production context, read how it enhanced quality and consistency in instant coffee production, achieving a steady state throughput of 4000kg/h, at greater than 99.9% efficiency: Sieving Coffee Beans | Farleygreene’s Quality Solutions
📖 View the full Sievmaster© Slimline range here: Read our brochure.
Whether you have a specific processing challenge or simply want to explore what better sieving could do for your operation, we’d love to meet you in Chicago. Book a meeting with Andy and Nick at booth 3354 and see the Slimline 550 for yourself.
Contact – IFT Chicago Exhibition 2026
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