Our case studies demonstrate how our sieves, screeners and sifters have helped clients solve production problems specific to their industry.
You might notice the company name is not referenced in many of our case studies, we respect that many of our established clients do not like to make their production facilities public – therefore due to client confidentiality we cannot name them.
Sack Tip Solution for Bakery
A production bakery required a solution to sack tip ingredients from a ‘low care’ area to a ‘high care’ production area.
Pneumatic Sieving Line for Biscuit Factory
Spanish food manufacturer improves target rate and product quality with assembly of ten Farleygreene Sievmaster Vacusieves.
Grading Dried Herbs
A manufacturer of herbs wanted to achieve a specific sized herb fragment for supermarket display.
Separating Water From Tomatoes
A food manufacturer required a sieve to separate water from tinned tomatoes prior to the product being spread onto pizza bases.
Biscuit Lump Breaker
A desert manufacturer sized up their production facilities and required twice the throughput from their existing Sievmaster Rota centrifugal sieve.
Batch Sieving Flour
Small bakery needed to sieve/sift small batches of flour and some ingredients of different sizes prior to baking, to ensure there was no unwanted material within the ingredients.
Brands we work with
Protecting reputation is fundamental to any brand, we endorse this by supplying you with high quality machinery that supports your customer’s expectations.
What industry leaders say about us
With our focus on high quality, effective products, and great customer service, we have been the sieving provider of choice for industry leaders since our inception in 1976.
“This is definitely an essential piece of machinery in any bakery production company.”
“The time saving element is impeccable within the industry and any machine that can assist, reduce costs and minimise waste is immediately beneficial. This is definitely an essential piece of machinery in any bakery production company.”
Baking Technology Lecturer
“Instead of sieving for hours it takes just minutes”
“Compared to sieving our powders manually we get a huge benefit from using Sievgen. Instead of sieving for hours it takes just minutes.”
“The quality of work was of the highest standard and their support team was always at hand to help”
“After dealing with Farleygreene over a number of weeks on a bespoke sorting line, I found them to be very positive in their approach and professional. The quality of work was of the highest standard and their support team was always at hand to help. If in the future I need a bespoke machine that Farleygreene can accommodate, I would happily work with them again.”
We manufacture quality
Our commitment to our ISO 9001 Quality Management System means that we consistently produce a high standard of equipment that will stand the test of time.
We develop products for you.
We are always adapting to meet our customer’s standards, whether it be through product design or certification requirements, we design products with you in mind.
We’re experts in your industry.
We mostly work with food and additive manufacturing companies. In working with very different industries, we understand how to leverage the right equipment, so each customer’s requirements are met, while addressing the individual challenges they face.
We provide you with Certified Products.
We provide full and free certification of all equipment, to comply with audit procedures as well as design, installation, and operation qualifications where required. All our machines conform to FDA, EC 1935/2004 and ANIA regulations and arrive complete with CE, ATEX and noise level certifications.
We are committed.
Only if committed can we deliver. We are committed to our customers offering a full spares service and service agreement which will ensure years of problem free operation.